Pork belly-bacon benedict at Steenberg’s Bistro Sixteen82 and posing with Just Nuisance

Wowee. Second work week of the year done and dusted, and it feels like two months rather than two weeks since we were on leave. It’s a combination of intense heat, slow internet and sheer hard work. But that doesn’t mean we don’t have any highlights to share – view our latest batch below…

Saturday, 16 January 2016: Panama Jacks lunch, swimming in the icy Atlantic

Rolls at Panama Jacks
We do love lunching at Panama Jacks in the harbour. Always a treat to be served rolls before the food arrives…
Pasta at Panama Jacks
We each went with the fettuccini mains. Mine is the verde (green, R40) – asparagus, parmesan cheese, thin slivers of baby marrow. Husband had the marinara, (R50) with a mussel chowder starter (R25). He finished his, I had to bring mine home for dins!
Fettuccini at Panama Jacks
You’re not to admire my shiny forehead in this photo but just how well I twirled the fettuccini on my fork. Teehee.
Table Mountain seen from Blouberg
On the lazy ride home we had to stop at the beach. T’was like a postcard!
Swimming in the sea
And of course, Husband wasn’t content just to look at it. Here he is, frollicking in the waves.
Dog in plants
Much, much later, once the temperature had dropped a little, we took the doggies for a walk around the suburb. Bertie loves chasing things in the shrubs.

Sunday, 17 January 2016: Brunch at Steenberg’s Bistro Sixteen82

Bistro Sixteen82 at Steenberg Estate
On Sunday we woke late and couldn’t decide on a suitable spot to break our 12-hour fast. We eventually ended up at Steenberg Wine Estate and decided to treat ourselves to brunch at Bistro Sixteen82, known for its pork belly-bacon.
Bistro Sixteen82 chandelier
This colourful chandelier is quite something to see in person.
Flat white at Bistro Sixteen82.
Of course I started with a flat white. T’was delicious. Look at the gorgeous scenery behind me – all that green was very soothing on the eyes.
Honey brioche at Steenberg Estate's Bistro Sixteen82
What a lovely surprise. While waiting for our pork belly-bacon eggs benedicts, we were served hot, fresh honey brioche.
Oyster starter at Bistro Sixteen82
Of course Husband had an oyster starter. For breakfast…
Eggs benedict with pork belly-bacon
And then, the eggs benedict arrived. Oh. My. Goodness, was it delicious. The pork belly-bacon is amazing, the little tomatoes were steamy and the Hollandaise was just right. Plus they’re served on potato rosti instead of stodgy English muffins. At R72, that’s not bad at all!
Little boats in Simon's Town harbour
As we were already pretty far from home we decided to revisit Simon’s Town. These are some of the dinky little boats right at the harbour’s edge.
Just Nuisance statue in Simon's Town
Can’t visit Simon’s Town and miss taking a photo with the statue of Just Nuisance. Though he seems to have been moved somewhat since the last time we were there
Ice cream on the beach
Husband is one of the little ‘people dots’ floating in the sea. I sat on the beach with my book and a sugar cone instead.
Dog on chair
Bassie insisted on sitting on her Granny’s lap when we visited for lupper. Both grinned.
Onions on burger
As it was so hot, we had Do-It-Yourself burgers for dins. Husband placed his onion slices in pleasingly concentric circles on his patty.

Wednesday, 20 January 2016: Midweek sunset

Sunset
I caught the very end of the sunset – much more spectacular in real life!

That’s all, folks. Sounds like we’re in for a spot of rain this weekend, will bring welcome relief from the incessant heat!

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