I’m now into the third week of my 10-week part-time course and my brain is positively overflowing with information that you may well see filtering across into this very blog’s design soon. Exciting! 🙂
Other highlights from the past week include the first true glimpse of Spring 2015 for Cape Town – always a few weeks behind those of y’all upcountry, alas. See below…
Friday, 11 September 2015: Chilly dogs in blankets
Bertie Andrews feeling the chill.
Bassie Andrews also felt the need to be blanketed.
Saturday, 12 September 2015: Breakfast at Woodbridge Island, post-assignment burgers at Rockstar Diner
Some pre-brekkie grins at Ilha, Woodbridge Island on Saturday.
Husband about to tuck in to his full English.
You know I love French Toast! This is a stack with bacon and grilled banana, and a cafe latte on the side.
Much, much later that day, after Husband had done lots of cleaning and clearing (we visited the local dump twice and that final box that had sat in the garage since we first moved to Cape Town is gone).. plus after I finished my last assignment for the week, we treated ourselves to fancy drinks and burgers at the Rockstar Diner. This is Husband’s Long Island Ice Tea…
There we are with our burgers and big grins adorning our faces. You can just see my ‘strawberries and cream’ milkshake, as well as my cheese burger topped with a crumbed onion ring and Husband’s ‘magic mushroom’ burger.
Sunday, 13 September 2015: Breakfast and long walks along the West Coast
First thing on Sunday, we headed to Eden on the Bay and dithered over where to eat. We started out at Captain’s Kitchen, where I had a strong cappuccino.
Husband had a Cola, of course. We then decided to walk “a little up the road” to see what else was on offer.
Walk and walk we did! All the way past the Blue Peter, Ons Huisie and the incoming sea. There’s a ship in the top left of the shot.
See? As close as close can be to the sea. Actually I lie. We were walking in the sea later, and I very nearly got swept away when I stepped into a hole in the sand – luckily Husband was right there to rescue me and I only got soaked up to my knees.
We ended up having breakfast at Petit Fours. Husband had this lovely poached egg concoction.
My favourite Boy and his favourite sauce.
For me? This rather delightful mini cheesecake filled with salted caramel and sliced almonds, washed down with a Chai latte.
Later that afternoon we were back in the area and stopped off for a spot of sushi at Best of Asia on Marine Circle
Wednesday, 16 September: Dins at Fat Cactus, Woodstock
To celebrate my first assignment results, Husband met me down the road from work on Wednesday at the Fat Cactus
For me? A super large espresso milkshake. There was enough in there to fill two glasses.
For Husband, the pulled pork, crispy tacos. He loves them
For me? The ‘starter’ rib basket. Husband helped me finish and we brought the rib bones home for the doggies.
Later that night we gave Bertie the teddybear we’d rescued from the side of the road a while ago and cleaned first. He loves it.
Friday, 18 September 2015: SEO studies and delicious tea breaks
I took the day off from work, so my Friday started like this – chocolate Poptarts and cappuccino breakfast while cluing myself up on the design aspects of SEO.
I had this for a brunch break later with the parents – custard-filled croissant and a large Chai latte. Yum!
That’s all, folks! The weekend ahead is set to be sunny yet windy, so who knows what my next blog update will have in store for you?
It’s been a long but lovely week, as I covered all three days of the Design Indaba conference, which meant the start of the week was a mad rush of getting a week’s worth of work done in two days, followed by three days of non-stop tweeting, scribbling and interacting. And, um, eating. We weren’t allowed to take photos in the auditorium so I took lots of photos of the food. Lots and lots. But first, of course, was the weekend…
Saturday, 20 February 2015: Bread & Butter breakfast, Wimpy shakes, Rockstar Diner burgers
The pretty new chalkboard message at Bread & Butter. I agree with it 100%
See? Doesn’t that cappuccino look delicious, along with its little accompanying shortbread bite?
Contemplating his Saturday banana milkshake (large) at our closest Wimpy.
Husband’s happy sauce, at the new Rockstar Diner near Marine Circle
A large local lager – craft beer of course, but a good one, said Husband
Here is Husband, saucing up his Red Hot Chili burger
Mine was the cheesy option, which came with huge onion rings adorning the patty – you can just see my chocolate shake off to the side. Total bill was just on R200 for my 180g and Husband’s 250g burger, as well as his draught and my fancy shake. Only problem is they’re closed on Sundays and only open after 2pm the rest of the time. But we’ll be back!
We took the scenic route home, along the beachfront
Beautiful bright white sun and some kite surfers in the left of the shot
Having a chocolate-y break, having a Kitkat – we couldn’t resist trying the Cookies n Cream flavour, very nice
Dogs in the dark. Sort of. As usual, Bertie looks directly at the camera, Bassie gazes wistfully off into the distance
Sunday, 21 February 2015: Wimpy breakfast
My standard Wimpy start to the day – a toasted cheese (still served on a stick, sigh) with a mega Wimpy coffee
The Wimpy streaky bacon breakfast with an extra cheesegriller (my dad worked out years ago that ordering it this way is better value than the cheesegriller breakfast option). And of course a large Coke to wash it all down…
Wednesday, 25 February 2015: Design Indaba day 1
The sight that met Design Indaba conference attendees, inside the CTICC. The colourful banners each feature a cartoony version of the conference speakers, most of whom were international
Breakfast in the media lounge. Granola, yoghurt, fruit, and non-pictured coffee, of course
Really exquisite flower settings adorned the foody tables in all the tea breaks
Tea (coffee) – with a chocolate brioche, nutty brownie bite and block of the bestest fudge ever.
Amazing individual cheese plate with a pot of something figgy to dip it in
Thursday, 26 February 2015: Design Indaba day 2
I missed most of the lunch rush on Thursday as I was attending an extra talk in a preview of this weekend’s actual expo – but never fear, I made up for it at afternoon tea with two mini chocolate eclairs
You can see the ghost of my hand in this shot of the cloud-draped mountain through the bus window on my way home on Thursday
I know it’s a bit blurry but I’ve been meaning to get a shot of this graffiti since I first noticed it, in the MyCiti bus lane between the Paarden Eiland and Neptune stops. Don’t they look like happy ghosties high-fiving?
Friday, 27 February 2015: Design Indaba day 3
Morning tea perfection at the CTICC. This was a cinnamon bun, there were also mini apple tarts to choose from
Look at this ridiculousness! Only on the final day of the conference did I discover a Woolworths flavour combination table, where you could choose all sorts of seemingly strange tastes to mingle together. I tried the 70% dark chocolate with crispy onion bits (yum) the white chocolate with dill gherkins (bit odd) and the milk chocolate with bacon nibs (best ever. Bacon goes with everything, obvs)
That’s all for now, folks – seems there’s a bit of a chill in the air, here’s hoping Winter holds out a little longer.